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Ancient grains for modern tastes. Our sourdough fermentation does wonders with old world grains including Tibetan Purple Karma Barley, Heirloom Emmer, Spelt, Heritage Sonora Wheat and Flax. All organically grown in California and Oregon.


This bundle of nutrition tastes great with your favorite jam, nut butter or yummiest cheese!



Ancient Grains Loaf

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