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It’s pepper season so this loaf is crafted with a blend of roasted farmers market varieties layered in with zesty feta and fresh oregano . try it toasted with a soft boiled egg and some wild arugula...brunch will never be the same!
Roasted Pepper and Feta Loaf
$9.00Price
This awesome flavor combo goes with everything... try it toasted with a soft boiled egg and some wild arugula...brunch will never be the same!
Our breads are all naturally leavened with just organic flour and water. This provides better taste, nutrition and digestibility than commercial yeast. We use freshly milled single-variety organic flour to support small-scale family farmers